【村上祥子のきょうの一品】にんたまジャム
Category: cooking
Try these chickpea flour-based snacks today
Chickpea flour, a staple in many kitchens, is a versatile ingredient that can be transformed into delightful snacks.
Roasted chickpeas: 5 dishes you’ll love
Roasted chickpeas are a versatile ingredient that can elevate a range of dishes, adding a delightful crunch and nutty flavor.
Roasted chickpeas: 5 dishes you’ll love
Roasted chickpeas are a versatile ingredient that can elevate a range of dishes, adding a delightful crunch and nutty flavor.
Roasted chickpeas: 5 dishes you’ll love
Roasted chickpeas are a versatile ingredient that can elevate a range of dishes, adding a delightful crunch and nutty flavor.
CANNY COOK: Warming chorizo and potato hash
This weeks recipe was kindly shared by reader Denise Lamb and, as I was making it, it reminded me of what a quietly humble and satisfying dish potato hash is. Deriving from the French hacher, meaning to chop, potato hash in its most elemental form requires only diced meat, potatoes and onions, plus a little fat in which to fry it all together in a pan.
