**Pearl Couscous: 5 Recipes You’ll Love**
*By Simran Jeet | Sep 24, 2025 | 01:54 pm*
—
**What’s the Story?**
Pearl couscous, also known as Israeli or Jerusalem couscous, is a small, pasta-like grain that brings a delightful texture to a variety of dishes. Its versatility makes it an excellent base for salads, sides, and even main courses. Below are five exciting recipes that highlight the unique qualities of pearl couscous. Each dish offers a distinct flavor profile, showcasing how this ingredient can elevate your culinary creations.
—
### 1. Mediterranean Pearl Couscous Salad
This refreshing Mediterranean salad is a vibrant mix of flavors and textures. Combine cooked pearl couscous with cherry tomatoes, cucumbers, red onion, olives, and feta cheese. Toss everything in a dressing made from olive oil, lemon juice, garlic, and fresh herbs like parsley or mint for an added zing.
Perfect as a light lunch or a side dish at dinner parties, this salad is both satisfying and easy to prepare.
—
### 2. Roasted Vegetable Pearl Couscous Bowl
Hearty and nutritious, this bowl features roasted vegetables such as bell peppers, zucchini, and carrots. Roast until tender, then mix with cooked pearl couscous and chickpeas for a protein boost. Season with warming spices like cumin or paprika, and finish with a dollop of yogurt or tahini sauce for creamy richness.
—
### 3. Spicy Pearl Couscous Stir-Fry
For lovers of bold flavors, try this spicy stir-fry. Sauté onions and garlic in olive oil until fragrant, then add bell peppers and snap peas. Stir in cooked pearl couscous along with soy sauce and sriracha to taste. Garnish with green onions or sesame seeds for an added crunch.
This dish is perfect when you want a quick meal with a flavorful kick.
—
### 4. Lemon Herb Pearl Couscous Pilaf
This aromatic pilaf pairs beautifully with many entrees. Cook pearl couscous according to the package instructions, substituting vegetable broth for water to add extra flavor. Once cooked, mix in lemon zest, juice from half a lemon, chopped dill, and parsley leaves. Season lightly with salt if needed.
Serve warm alongside grilled vegetables for a simple, elegant side dish.
—
### 5. Sweet Potato and Kale Pearls
Combining nutrition and taste, this dish features caramelized roasted sweet potato cubes with tender wilted kale. Mix with boiled pearl couscous seasoned lightly with black pepper. Each bite delivers wholesome goodness without overwhelming the palate.
This recipe is great for a comforting, nutrient-rich meal any day of the week.
—
Enjoy experimenting with these pearl couscous recipes and discover how this delightful ingredient can add texture, flavor, and nutrition to your meals!
https://www.newsbytesapp.com/news/lifestyle/pearl-couscous-5-recipes-you-ll-love/story
